Costa Rica Tarrazu
Denim Coffee Company
Notes: Grape, Honey, Milk Chocolate, Strawberry
Elevation: 1800 to 2000 meters
Varietals: Catuai,Caturra
Milling Process: Natural
Drying Process: Patio and solar dried machine
Harvest Start Month: December
Harvest End Month: February
Finca El Cedral is owned by Ismael Monge Garbanzo, a third-generation coffee producer who also owns the El Boyerito farm. 2017/2018 was El Cedral’s first producing year, but Ismael has been in the coffee industry since he inherited Finca El Boyerito. The original farm was purchased in the 1950’s by Ismael’s grandfather, don Adan Monge, who named it after the town in which it’s located. This coffee is delivered to the ASOPROAAA cooperative, which consists of over 1,200 coffee-producing families in the areas of Acosta, Jorco, and Plamichal.
ORDER BY MONDAY AT MIDNIGHT
To ensure your order is included in Tuesday's roast, order by Monday at midnight. Orders placed after Monday at midnight will be included on the following Tuesday's roast.
Subscribe & Save!
Save 5% when you subscribe to Denim Coffee. Use the "subscribe" option when you click your favorite single origin bean or allow us to choose for you by purchasing a 6, 12 or infinite assortment bag option.
Thank you and happy brewing!